Figs Baked in Almond Cream

Classic Italy Dream Vacation

On the heels of the huge success and glowing testimonials for the Food Lover’s Vacation in Puglia, for 2015 I’m offering more food-focused vacations to […]

The Gondola Maker

Italy Book Tours invited me to read and review The Gondola Maker by Laura Morelli. And I finished the book just in time for my […]

Eating Italy: Food in Todi

Today our Eating Italy series goes to picturesque Medieval hill town of Todi, located in the center of Umbria. We’re talking about the food and […]

Eating Italy: Food in Puglia

Eating Italy: Food in Puglia

Today Eating Italy goes to the heel and we’re talking food in Puglia! I am so happy to share this interview with you and introduce […]

Eating Italy: Food in Rome

Today we are eating our way through Rome! The Eating Italy series goes to Rome with Tavole Romane.  The couple who make up Tavole Romane […]

Eating Italy: Food in Abruzzo

Today the Eating Italy interview series goes to Abruzzo with Italian and Abruzzese cookbook author Domenica Marchetti. I met Domenica via her blog, Domenica Cooks. […]

Win Cooking Classes in Venice or Provence

Today is a double cooking-class giveaway day. Here on Food Lover’s Odyssey, I am giving away a cooking class in Venice, one with the lovely […]

Eating Italy ~ Food in Umbria

Today Eating Italy goes to Umbria, or the Valle Umbra to be exact. Jennifer McIlvaine of Life Italian Style shares her tips on the Food […]