Figs Baked in Almond Cream

Postcards from the Amalfi Coast

When someone asks me what my favorite city/region in Italy is or what’s my favorite regional cuisine – and I’m asked that ALL the time […]

Classic Italy Dream Vacation

On the heels of the huge success and glowing testimonials for the Food Lover’s Vacation in Puglia, for 2015 I’m offering more food-focused vacations to […]

Merry Christmas and a Happy 2015

I’m hoping you have a very Merry Christmas, the happiest of New Years and of course, that your holidays are filled with the best food, […]

The Gondola Maker

Italy Book Tours invited me to read and review The Gondola Maker by Laura Morelli. And I finished the book just in time for my […]

Eating Italy: Food in Todi

Today our Eating Italy series goes to picturesque Medieval hill town of Todi, located in the center of Umbria. We’re talking about the food and […]

Eating Italy: Food in Puglia

Eating Italy: Food in Puglia

Today Eating Italy goes to the heel and we’re talking food in Puglia! I am so happy to share this interview with you and introduce […]

Eating Italy: Food in Rome

Today we are eating our way through Rome! The Eating Italy series goes to Rome with Tavole Romane.  The couple who make up Tavole Romane […]

Eating Italy: Food in Abruzzo

Today the Eating Italy interview series goes to Abruzzo with Italian and Abruzzese cookbook author Domenica Marchetti. I met Domenica via her blog, Domenica Cooks. […]